Posts Tagged ‘research’

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Collaborating for Analytical Integrity Around the World

December 7, 2019

Health & Obesity, Scientific Meetings & Publications

  An unexpected privilege comes from sharing information on this site every day. It’s the opportunity for collaborating with really smart people from all over the world. All to promote better science for better health. So today’s post is a simple expression of gratitude to Andrew Brown and every one of his collaborators on our […]

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Las Vegas Sensory Overload

Make Your Top 10 List for Las Vegas ObesityWeek Now

October 31, 2019

Food & Nutrition, Health & Obesity, Health Policy, Scientific Meetings & Publications

Get ready for sensory overload. We’re heading to Las Vegas where roughly 5,000 scientists and professionals will focus on obesity next week, all week. It’s overwhelming. So your best bet is to make your top-ten list now. Because once you get to Vegas, you better have a plan. Here’s our top ten to give you […]

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Dog with Sausages

Digging Into a Squishy Definition for Ultra-Processed Food

October 30, 2019

Food & Nutrition, Health & Obesity, Scientific Meetings & Publications

Everyone was ready to head home from FNCE 2019 yesterday morning. Yet a crowd gathered to hear from Kevin Hall and Amber Courville about ultra-processed foods. Theirs is the fascinating study that shows people eat more calories and gain more weight on a diet of processed foods. It’s a study that seems quite important. But […]

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Steps

Real Evidence for Steps to Prevent Dementia

October 25, 2019

Consumer Trends, Health & Obesity, Scientific Meetings & Publications

Any number of people want to sell you magic steps to prevent dementia. Lumosity had to pay a two million dollar fine in 2016 because it “preyed on consumer fears about age related cognitive decline.” But that hasn’t stopped the company. It’s just being more careful about falsely promoting its game to prevent dementia. Nonetheless, […]

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Butting Heads

The Competing Interests Fueling Nutrition Controversy

October 16, 2019

Food & Nutrition, Health & Obesity, Scientific Meetings & Publications

Some controversies in nutrition seem eternal. People never tire of arguing that no-calorie sweeteners are bad for us. Red meat is either nourishing or noxious, depending upon who’s taking up the argument. The list is endless. And the arguments never fade because feelings are strong, though the data backing them up is often weak. And […]

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The Reader

Is This Study Legit? Five Questions to Ask

October 15, 2019

Scientific Meetings & Publications

Who doesn’t want to know if drinking that second or third cup of coffee a day will improve your memory, or if sleeping too much increases your risk of a heart attack? We’re invested in staying healthy and many of us are interested in reading about new research findings to help us make sense of […]

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Question

Debunking the Debunking of Nutrition Beliefs

October 10, 2019

Food & Nutrition, Health & Obesity, Scientific Meetings & Publications

Debunking the sacred cows of nutrition makes for fabulous clickbait. But we wonder if it’s helping. Right now, two different examples are generating a lot of heat, but not much enlightenment. One is the never ending debate about the role of carbohydrates and insulin in obesity. The other is a recent review of the evidence […]

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Eugene

Filling Gaps in the Options for Adolescent Obesity Care

October 2, 2019

Health & Obesity, Scientific Meetings & Publications

It feels like adolescent obesity care is about ten years behind the recent progress in care for adults. Of course, we have the foundation of intensive behavioral support, though it’s hard to find effective programs for this age group. Very few options for pharmacotherapy are approved for teens. Finally, surgical treatment is becoming a bit […]

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Sarah Bramblette Honored with OAC Member of the Year Award

Lipedema: An Overdue Call to Action

September 27, 2019

Health & Obesity, Health Policy, Scientific Meetings & Publications

“It’s about time.” That was the instant reaction of Sarah Bramblette upon reading a new review of lipedema science in Obesity. Bramblette is a tireless advocate for people living with lipedema and lymphedema. The title of the review – A Call To Action! – pretty well describes everything she does. But inaction is more typical […]

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Epic Peas

Heart Disease, Stroke, and Vegetarian Diets

September 7, 2019

Food & Nutrition, Health & Obesity, Scientific Meetings & Publications

Do vegetarian diets pose little more risk of strokes and a little less risk of heart disease? That’s the possibility researchers are raising in the BMJ this week. So what’s a committed vegetarian supposed to do with this information? Advice in an editorial from Mark Lawrence and Sarah McNaughton seems solid to us. Keep this […]

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