Posts Tagged ‘nutrition’

Step right up. Bobo’s is ready to sell us a great new health halo in “a new line of protein bars made with simple, clean ingredients and packed with 15 grams of protein.” They’re solving an obvious problem. “In the protein bar aisle, consumers often find themselves overwhelmed with dozens of over-engineered bar options made […]

USDA yesterday appointed 20 nationally recognized nutrition and public health experts to serve on the 2025 Dietary Guidelines Advisory Committee. We find good reason for cheers about these appointments – not just because these are some brilliant people – but also because we see them bringing diverse thinking on dietary guidance to this process. Diverse […]

Embracing the basic truth that one size does not fit all, January is no longer “diet season” for all. Sure, you can find folks promoting everything from healthy dietary patterns like the Mediterranean diet to diets aimed more directly at weight loss, like intermittent fasting. But now, non-diet diets are sharing the spotlight, too. Intuitive […]

Defining healthy eating is somewhat like trying to define art. Everyone thinks they know it when they see it, but actually pinning it down in specific terms is not so easy. Nonetheless, we keep on trying and much of the focus from thoughtful people is on healthy patterns of eating, not individual foods. The exemplar […]

“Let’s just agree to disagree” is an expression of utter nonsense, says Professor David Allison in an introduction to the concept of adversarial collaboration. Of course, he is describing this in the context of scientific controversies. And in obesity and nutrition research, it’s quite easy to construct a list of subjects on which the disagreements […]

We live in an age of algorithms and machine learning, says Professor Barbara Fister. But we should be aware that a bigot can find its way into the machine. She explains: “A provider of healthcare decision-making software that helps to manage care for some 200 million people each year wanted to create an algorithm to […]

The fix is in press this week for our terrible eating habits. In Nature Medicine, Pao-Hwa Lin and Crystal Tyson review a new RCT of interventions in food stores that they believe point the way to “fixing America’s eating habits.” They write: “Today, more than half of all adults in the USA have one or […]

The second day of the epic meeting on obesity causes at the Royal Society in London came round to the subject that preoccupies almost everyone – food and physical activity. One thing is certain. This is a pair of subjects that evokes strong passions, but the strength of the data often does not match the […]

With the benefit of a few days to reflect, we can find value in the big White House Conference on Nutrition, Hunger, and Health. Admittedly, it was nice to see obesity clearly identified as one of the diseases – just like hypertension and diabetes – that can result from poor nutrition. But this was never […]

What constitutes “healthy” for a packaged food? FDA, prompted by wrangling seven years ago, is out today with a new definition that everyone can fight about. Who cares? Well, just about everyone has an opinion. But the real passion for this subject comes from people who want to sell you more units of their food, […]